When we’re open
The ovens go on early and we bake every day, but Sam is still confirming the door times. Until they’re lettered up here, every row carries an honest dash rather than a guess.
Walking down now and want to be sure? Ring the counter.
Ring the bakery 01632 960418| Monday | —awaiting confirmation |
|---|---|
| Tuesday | —awaiting confirmation |
| Wednesday | —awaiting confirmation |
| Thursday | —awaiting confirmation |
| Friday | —awaiting confirmation |
| Saturdaypastry boxes | —awaiting confirmation |
| Sundaypastry boxesbread class | —awaiting confirmation |
Pastry boxes are a weekend thing — Saturdays and Sundays only, filled from whatever has come out of the ovens that morning. The Sunday bread-making class runs at the bench.
About the weekend boxes → Sunday class times →
Harbour Loaf is on the
Worthing seafront
Bakery one side, café the other, the sea one window away. Take a loaf and go, carry a cardamom bun down to the shingle, or sit a while inside with a coffee.
The exact door, the landmarks to steer by and where to leave the car all go up here the moment Sam confirms them. Nothing below is guessed.
- Address
- —awaiting confirmation
- Landmarks · pier, prom
- —awaiting confirmation
- Parking
- —awaiting confirmation
On the prom and can’t see us? Ring and we’ll point you the right way along the front.
01632 960418Or send a message →